Andalouse
Emulsified sauce with tomato concentrate
Rapeseed oil (59%), tomato concentrate (5,9%), MUSTARD (water, MUSTARD seeds, vinegar, salt, spices), vinegar, sugar, water, EGG yolk, extract (clove bud, chili, CELERY, chervil), onion powder, paprika powder, caper (caper, water, salt), acidifier: citric acid, color: beta carotene, antioxidant: calcium disodium EDTA.
Nutrition facts for 100 g
Energy :
Total fat :
of which saturates :
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of which sugars :
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Salt :
2451 KJ / 595 Kcal
61,0 g
5,0 g
9,3 g
7,0 g
1,8 g
1,3 g

420 ml
In stock